Mildessa Mild Wine Sauerkraut

The original in a tin

Our Mildessa Mild Wine Sauerkraut offers unadulterated sauerkraut enjoyment, finely seasoned with a shot of white wine. Its gentle preparation makes it particularly mild and juicy, it stays crisp and is rich in natural vitamin C. Whether in a salad, a soup or as a side dish: our pure classic is the ideal basis for versatile sauerkraut enjoyment. Cabbage from german contract farming!

  • Rich in vitamin C
  • Gluten-free
  • Lactose-free
  • Vegan
  • Free of preservatives
  • Without colorants
  • Without flavour enhancer

White cabbage, wine, salt.

Preserved by gentle heating (pasteurization).

Nutrition values per 100 g / 3,52 oz.

Energy 91 kJ / 22 kcal
Fat < 0,5 g
of which saturates < 0,1 g
carbohydrate 1,9 g
of which sugars 1,7 g
protein 1,5 g
salt 1,1 g
vitamin C 20 mg (25%*)

* of the nutrient reference value

Tin with 850 ml / 28.74 oz.
Tin with 580 ml / 19.61 oz.
Tin with 314 ml / 10.62 oz.

Put the sauerkraut in a pot and warm it up for about 15 minutes at medium heat. Stir occasionally. Add some water or broth as needed.

Add the sauerkraut to your grilled burger patty for extra crunch on your burger

 
 
  • Rich in vitamin C
  • Gluten-free
  • Lactose-free
  • Vegan
  • Free of preservatives
  • Without colorants
  • Without flavour enhancer

White cabbage, wine, salt.

Preserved by gentle heating (pasteurization).

Nutrition values per 100 g / 3,52 oz.

Energy 91 kJ / 22 kcal
Fat < 0,5 g
of which saturates < 0,1 g
carbohydrate 1,9 g
of which sugars 1,7 g
protein 1,5 g
salt 1,1 g
vitamin C 20 mg (25%*)

* of the nutrient reference value

Tin with 850 ml / 28.74 oz.
Tin with 580 ml / 19.61 oz.
Tin with 314 ml / 10.62 oz.

Put the sauerkraut in a pot and warm it up for about 15 minutes at medium heat. Stir occasionally. Add some water or broth as needed.

Add the sauerkraut to your grilled burger patty for extra crunch on your burger

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