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Grilled Cheese Sandwich

Difficulty: easy

Time: approx. 30 min.

Hengstenberg Logo

Utensils

Cutting board, knife, grill, barbeque tongs

RECOMMENDED PRODUCT

Sauerkraut Bavarian Style

RECOMMENDED PRODUCT

Mustard Medium Hot

Ingredients (4 persons)

8      slices white bread
4 tbsp   butter (preferably salted), softened
8   slices of cheddar cheese
400g   Hengstenberg Sauerkraut Bavarian Style
2 tbsp    Hengstenberg Mustard, medium hot
8   Hengstenberg Burger Pickles
1   Avocado (optional)

Step 1

Grilled Cheese Sandwich - Step 1

Butter the white bread on both sides and grill or pan-fry on both sides to a light golden brown color and cover with cheese.

Grill, barbeque tongs, knife
Bread, butter

Step 2

Grilled Cheese Sandwich - Step 2

Spread the slice of toast with the mustard, drain the sauerkraut well and spread it evenly on the slice.

Tip: Try this sandwich with avocado. Just add avocado slices to the sandwich.

Cutting board, knife
Sauerkraut, mustard, avocado

Step 3

Grilled Cheese Sandwich - Step 3

Place the two slices of toast together and bake the sandwich gently on a low heat and with the grill lid closed.

Grill, barbeque tongs

Utensils

Cutting board, knife, grill, barbeque tongs

RECOMMENDED PRODUCT

Sauerkraut Bavarian Style

RECOMMENDED PRODUCT

Mustard Medium Hot