Grilled Cheese Sandwich

  • 30 Minuten
  • easy
  • 4 Persons

The preparation

Butter the white bread on both sides and grill or pan-fry on both sides to a light golden brown color and cover with cheese.

Ingredients: white bread, cheese


The Mildessa Sauerkraut

Spread the slice of toast with the mustard, drain the sauerkraut well and spread it evenly on the slice.

Ingredients: mustard, sauerkraut


The finish

Place the two slices of toast together and bake the sandwich gently on a low heat and with the grill lid closed.


8 slices white bread

4 tbsp butter (preferably salted), softened

8 slices of cheddar cheese

400g Hengstenberg Sauerkraut Bavarian Style

2 tbsp mustard, medium hot

8 Hengstenberg Burger Pickles

1 Avocado (optional)